Learn More About Our Farm And Practices
47
Years of
experience
Nestled in the heart of Waikapu, Hawai'i Taro Farm is a family-owned sanctuary devoted to cultivating taro, coconut, breadfruit, and more while celebrating the island's vibrant heritage. Our passionate farmers nurture the beloved land known as "La Kahea, " ensuring that it flourishes for generations to come.
Coconut
'Ulu
Mango
Taro
Meet the Collective
Hawaiʻi Taro Farm and its hui of family farmers aim to create a network of growers and a centrally located hub with processing and food distribution facilities.
Seeking Root
Matthew Goetter
Ho’omana Farm
Sarah & Hanalei Colleado
Oby's Farm
Rob Mata
Sherose Farm
Sherwin Paculan
La Kahea Community Farm
Winsome Williams
Kanu Aloha
Kiana Reyes
This Native Hawaiian Kalo Farmer is working to revive a 300 acre parcel of farmland that has been damaged by the use of chemicals and pesticides from sugar and pineapple industry & has committed himself to restoring the soils health through sustainable farming practices encompassing aloha for the land and her people
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